Menu à la Carte
Welcome to the Osteria di Fonterutoli, where our chef Marco Capparelli and his young team offer an elegant cuisine in which locally-sourced raw materials and game reign supreme. Guests can try both original recipes and traditional Tuscan classics with a contemporary twist, not to mention a selection of dishes from outside the regione, paired with wines from our estates at Fonterutoli, Belguardo and Zisola. Our wine list also includes a selection of the best Chianti Classico Gran Selezione labels from the Castellina area.
Lunch Menu
Beef tartare, anchovies cream and tomato cracker |
€17
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Egg 62°, sauteed black cabbage and Pecorino cheese mousse |
€16
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Chicken liver terrine, sour black cherry and pan brioche |
€16
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"Eliconi" pasta with game ragout and rosemary |
€18
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Spaghetti with black cabbage pesto and aromatic rub |
€18
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"Maccheroncini" pasta with butter, anchovies and broccoli |
€18
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Codfish, chestnuts and shallot |
€25
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Pork "capocollo", apple dip, mustard and fennel |
€24
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Artichokes, salted zabaglione and Pecorino cheese crumble |
€23
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Grilled rib-eye steak with side dish of the day |
€6/100g
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Grilled T-bone "Fiorentina" steak with side dish of the day |
€7/100g
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Pot Tiramisù |
€10
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Lukewarm clafoutis with pears, grapes and almonds |
€10
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Chocolate, peanuts and cofee liqueur |
€10
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Cover charge €3 | Water €2 | Espresso Coffee €2
Dinner Menu
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Chicken liver terrine, black cherries and pan brioche |
€16
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Fallow deer tartare, pine nuts and Sangiovese |
€19
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Tripe "Cappuccino" |
€17
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Beetroot dressed with a "tuna" sauce |
€16
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Pheasant stuffed ravioli, broccoli and marinated anchovies |
€21
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Bran gnocchi, beef tongue, black cabbage and smoked scamorza cheese |
€19
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Risotto "Acquerello", chestnuts, dove pigeon and red berries |
€22
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Underbrush Ravioli |
€20
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Lamb flank, chick pea flan and fricassee |
€27
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Duck breast, quinces and endive |
€30
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Pork cheek, orange and cauliflower |
€26
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Artichokes, salted zabaglione and Pecorino cheese crumble |
€25
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Grilled rib-eye steak with side dish of the day |
€6/100g
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Grilled T-bone "Fiorentina" steak with side dish of the day |
€7/100g
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Osteria's "Zuppa Inglese" |
€10
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Chocolate, peanuts and coffee liqueur |
€10
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Autumn 2024: "Castagnaccio" |
€10
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Lukewarm clafoutis with pears, grapes and vanilla cream |
€10
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Cover charge €3 | Water €2 | Espresso Coffee €2
Wine List
Since 1435, here in Fonterutoli, our family has been devoted to viticulture, with passion and constant commitment generation after generation. The Osteria di Fonterutoli, nestled in the vineyards, offers a perfect combination of an authentic and neat cuisine - based mainly on home recipes - with the wines we produce; for this reason we would like to offer the possibility to taste all our wines, including the most important and famous ones: by the glass or by the bottle, sometimes in special sizes and rare vintages.